Some feel that lack of cellular oxygen may be a factor leading to cancer. In 1931 Dr. Warburg won his first Nobel Prize for work proving cancer is caused by a lack of oxygen respiration in cells. He stated in "The Prime Cause and Prevention of Cancer" that the cause of cancer is no longer a mystery, we know it occurs whenever any cell is denied 60% of its oxygen requirements. So, it would be important to increase cellular oxygen levels and to take products that support the body’s detoxification process so that the cells can stay oxygenated. Cancer also thrives in an acidic environment, and can’t live in an alkaline environment. Many foods and drinks the average person consumes are acidic, with the colas and other soft drinks being highly acidic. So unless you are eating a special diet, your body is way too acidic. One should switch to a more alkaline diet. Another factor is that our enzymes get depleted from eating processed, irradiated and cooked food. Foods often don't get completely digested and these are treated as toxins, putting an additional strain on the already overworked immune system, which is trying to deal with all the chemicals and other environmental contaminants entering the body. This further tips the body in the direction of cancer. Good quality enzyme supplements taken with meals helps make sure that food is digested.
- http://www.cancure.org/cancer_
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